Cookery Courses

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  • Corporate Team Building

    Imagine the pressure that builds in a busy kitchen: customers waiting, chefs shouting and waiters dropping plates! ....that's a bad day at the office. 

    You'll be amazed how many management skills are used within a busy kitchen; from planning, prioritising, man-management, team building, encouragement and discipline. Take an every day office and squeeze it into 2 and 1/2 hours of intense activity and you have our world.

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